<?xml version="1.0" encoding="UTF-8" standalone="1"?>
<pra datepubli="2019-01-25" lastupdate="2019-03-26">
 <uuid>18542a73-8607-4daf-ada2-bba5f25d5202</uuid>
 <country>EU</country>
 <datepra>2018-09-20</datepra>
 <title>Pest categorisation of Thecaphora solani</title>
 <description><![CDATA[<p>The Panel on Plant Health performed a pest categorisation of the fungus <em>Thecaphora&nbsp;solani</em>, the causal agent of smut of potato, for the EU. The identity of the pest is well established and reliable methods exist for its detection and identification. <em>T. solani&nbsp;</em>is present in Bolivia, Chile, Colombia, Ecuador, Mexico, Panama, Peru and Venezuela. The pathogen is not known to occur in the EU and is listed in Annex IAI of Directive 2000/29/EC, meaning its introduction into the EU is prohibited. The major host is <em>Solanum&nbsp;tuberosum</em> (potato), but various other tuber‐forming <em>Solanum</em> species are also affected. The pest has also been reported on <em>Solanum&nbsp;lycopersicum</em> (tomato), and wild solanaceous plants are also affected. All the major hosts and pathways of entry are currently regulated. Host availability and climate matching suggest that <em>T.&nbsp;solani</em> could establish in parts of the EU and further spread by human‐assisted means. The disease induces gall formation on potato tubers, stolons and underground stem parts, reducing yield and making tubers unmarketable. The pest introduction in the EU would potentially cause impacts to potato production. In the infested areas, the only available strategy to control the disease and prevent it from spreading is the application of quarantine and sanitation measures and the cultivation of resistant varieties. The main uncertainties concern the host range, the biology and epidemiology of the pest, and the potential of the pest to enter the EU through three unregulated minor pathways. <em>T.&nbsp;solani</em> meets all the criteria assessed by EFSA for consideration as potential Union quarantine pest. The criteria for considering <em>T. solani</em> as a potential Union regulated non‐quarantine pest are not met, since the pest is not known to occur in the EU.</p>]]></description>
 <author id="49">
  <fullname>Virag  Kertesz (EFSA)</fullname>
  <institute id="8">European Food Safety Authority</institute>
 </author>
 <organisms>
  <organism eppocode="THPHSO">Thecaphora solani</organism>
 </organisms>
 <hosts>
  <host eppocode="1SOLG">Solanum</host>
  <host eppocode="LYPES">Solanum lycopersicum</host>
  <host eppocode="SOLTU">Solanum tuberosum</host>
 </hosts>
 <praarea>
  <area isocode="9L">EU</area>
 </praarea>
 <files>
  <file type="1" size="0">
   <title>link</title>
   <url>https://pra.eppo.int/getfile/a1ab9708-7cde-470a-8083-ce4924888cc7</url>
  </file>
 </files>
</pra>
